Thompson Rivers University

Tag: tourism, Page 2

Faculty and staff, Research and Graduate Studies
Learning through a unique lens September 26, 2019

This story first appeared in the spring 2019 edition of Bridges Magazine: The Sustainability Issue. Bridges is the official publication of TRU alumni and friends,…

Faculty and staff, Faculty of Adventure, Culinary Arts and Tourism, Featured,
Tourism grad sets sights on industry sustainability May 30, 2019

https://youtu.be/c6E2XdW87uc Fauve Garson is TRU’s 2019 valedictorian for the Faculty of Adventure, Culinary Arts and Tourism Management. Garson grew up in BC’s Lower Mainland before…

Campus News, Faculty and staff, Faculty of Adventure, Culinary Arts and Tourism, Featured,
Khabarovsk to Kamloops to valedictorian May 24, 2018

[embed]https://youtu.be/aNGdvkZzlx8[/embed] [caption id="attachment_2724948" align="alignright" width="300"] Anastasia Silina doesn't chase adventure. She's interested in the social side of tourism.[/caption] Anastasia Silina started out as a nervous…

Faculty and staff, Faculty of Adventure, Culinary Arts and Tourism, Featured,
Cannabis concept nets students second-place spot March 16, 2018

[caption id="attachment_2641117" align="alignleft" width="825"] Members of 42 EAU discuss the project during a meeting leading up to the BC championship. Pictured clockwise from the top:…

Co-op Student of the Year, Faculty and staff, Faculty of Adventure, Culinary Arts and Tourism, Faculty of Student Development, Featured
Volunteerism at the heart of success November 20, 2017

Recently announced as the recipient of the 2017 TRU Co-op Student of the Year Award, Bachelor of Tourism Management student Michelle Davies paused to take…

Campus News, Faculty of Adventure, Culinary Arts and Tourism, Faculty of Science, Featured, Williams Lake
TRU's role in agri-tourism October 27, 2017

Ranchers in the Thompson-Cariboo have more opportunities to develop their operations thanks to a new introductory course on agri-tourism in TRU's Applied Sustainable Ranching (ASUR) diploma program. Agri…

Alumni, Faculty and staff, Faculty of Adventure, Culinary Arts and Tourism, Featured,
Tourism grad wizer than ever August 15, 2017

Bachelor of Tourism grad Max Rivest co-founded the successful coffee leaf tea business Wize Monkey that launched in 2014. We interviewed Rivest back in January of 2015, just after…